MENUS
Enquiries
The Boatshed Cafe-Bar
Wharf Road
Penzance
Cornwall
TR18 4AS
01736 368845
info@boatshed.org.uk
Lunch Menu
The Boatshed Lunch Menu
| LUNCH MENU | ||
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| LIGHT BITES | ||
| Soup made with finest ingredients, served with granary bread | £4.30 V | |
| Nachos topped with cheese & served with spicy salsa, guacamole and sour cream | £4.95 V | |
| Seafood Tapas olives, humus & crayfish tails with ciabatta bread | £7.85 | |
| Vegetarian Tapas olives, humus & feta cheese with ciabatta bread | £7.25 V | |
| Mixed Olives selection of black and green marinated olives | £2.50 V | |
| Bread a toasted garlic baguette | 2.00 V | |
| Goats cheese topped with pesto on toasted bread with a fresh salad | 5.85 V | |
| Chips with the chef’s own seasoning | 2.00 V | |
| PANINIS | ||
| Mozzarella, Tomato and Basil | 4.95 V | |
| Bacon, Cheddar and Tomato | 4.95 | |
| Brie and Bacon | 4.95 | |
| Goats Cheese, Spinach & Sweet Pepper | 5.35 V | |
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CIABATTAS
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| Cajun Chicken & Pepper | 5.95 | |
| Spicy Prawn Salad | 5.95 | |
| Roast Vegetables, Humus & Lettuce | 5.95 V | |
| Grilled Mushroom, Cheddar & Tomato |
5.85 V |
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SALADS
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| Chicken Salad honey & ginger chicken tossed with a fresh mixed salad | 7.85 | |
| Seafood Salad crayfish, tomato, cucumber & croutons with a sweet chilli mayo dressing | 7.15 | |
| Greek Salad with feta cheese, olives, red onions, cucumber & tomatoes | 6.95 V | |
| Mixed Salad with tomato, cucumber, onion & peppers | SM | 2.50 V |
| LG | 3.95 V | |
| ALL SALADS COME WITH OUR CHEFS OWN DRESSINGS | ||
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SNACKS
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| Boatshed Burger with bacon, cheese & mushrooms in a toasted bun with chips & salad | 8.95 | |
| Chicken & Mango Wrap chicken, peppers, onions & mushrooms in a spinach tortilla & salad | 7.25 | |
| 10oz Rump steak Cornish steak with sautéed mushrooms, salad & chips | 12.95 | |
| 10oz Sirloin steak Cornish steak with sautéed mushrooms, salad & chips | 13.95 | |
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VEGETARIAN
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| Tagliatelle Pasta tomato, pepper & onion sauce with mozzarella cheese | 7.95 V | |
| Spinach & Wild served with a fresh tossed salad & chips | 9.75 V | |
| Bean Burger served in a toasted bun with chips & salad | 7.95 V | |
| Ratatouille topped with melted cheese with a side salad & bread | 7.95 V | |
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SEAFOOD
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| Moules Mariniere mussels cooked in a white wine, garlic & cream sauce with bread | 7.95 | |
| King Prawns stir fried with ginger, spring onions & peppers with salad | 7.95 | |
| Newlyn Pilchards pan fried with spinach, mushrooms & soy sauce with salad | 7.95 | |
| Fishcakes homemade with smoked salmon & goats cheese, with a tomato & herb sauce | 9.95 | |
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PIZZA Traditional 9” Italian Pizza Bases
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| Margarita tomato and mozzarella | 6.75 V | |
| Vegetarian pepper, onion, mushroom, spinach and mozzarella | 7.75 V | |
| Mediterranean spinach, mushroom, olives, feta and mozzarella | 7.95 V | |
| Hawaiian ham, pineapple and mozzarella | 7.50 | |
| Spicy Chicken pepper, onions, chicken and mozzarella | 7.95 | |
| Seafood Pizza crayfish tails, chilli sauce, sun-dried tomatoes, peppers and mozzarella | 7.95 | |
| Additional toppings | 0.60 | |
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CHILDRENS MENU
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| Chicken Goujons | 5.50** | |
| Wholetail Scampi | 5.25** | |
| Beef Burger | 5.25** | |
| Veggie burger | 5.25** | |
| Pork Sausages | 5.25** | |
| Tomato Pasta with cheese | 5.50 | |
| **all served with chips & beans or chips & salad | ||
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Some dishes may contain nuts. To the best of our knowledge all dishes are GM free. Service charge not included
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