MENUS
Enquiries
The Boatshed Cafe-Bar
Wharf Road
Penzance
Cornwall
TR18 4AS
01736 368845
info@boatshed.org.uk
Evening Menu
The Boatshed Evening Menu
| EVENING MENU | ||
|---|---|---|
| STARTERS | ||
| Soup of the day made with freshest ingredients, served with chunky granary bread | 4.15 | |
| Garlic Mushrooms served with a fresh salad garnish & a garlic mayonnaise dip | 5.35 V | |
| Newlyn Pilchards stuffed with spinach & feta cheese & served with a fresh salad garnish | 5.75 | |
| Calamari Rings sautéed with chilli & ginger with fresh coriander served on a fresh leaf salad | 6.85 | |
| King Prawns grilled in lemon, garlic & coriander butter served on a fresh leaf salad | 6.85 | |
| Grilled Goats Cheese topped with pesto on toasted bread with a fresh leaf salad | 5.85 V | |
| Spicy Chicken Goujons homemade, with a fresh salad garnish, sour cream & sweet chilli dips | 6.25 | |
| Garlic Bread |
2.00 V |
|
| SHARERS | ||
| Nachos topped with cheese served with spicy salsa, guacamole and sour cream | 4.95 V | |
| Mixed olives selection of marinated black and green olives | 2.50 V | |
| Moules Mariniere mussels cooked in a white wine, garlic & cream sauce, served with bread | 7.95 | |
| Saffron Mussels mussels cooked in a saffron & roast pepper sauce, served with bread | 7.95 | |
| Seafood Tapas selection of olives, hummus & marinated crayfish tails with ciabatta bread | 7.85 | |
| Vegetarian Tapas selection of olives, hummus & feta cheese with ciabatta bread | 7.25 | |
|
MAINS
|
||
| 10oz Rump Steak char-grilled Cornish rump served with sautéed mushrooms | 12.95* | |
| 10oz Sirloin Steak char-grilled Cornish sirloin served with sautéed mushrooms | 13.95* | |
| Pepper sauce green peppercorns in a rich cream sauce | 1.65 | |
| Mushroom sauce mushrooms sautéed in a red wine sauce | 1.65 | |
| Boatshed Burger with bacon, cheese & mushrooms in a seeded bun | 8.25* | |
| Lemon Chicken Breast Cornish chicken marinated in lemons & served with a mint yoghurt sauce | 9.95* | |
| Cajun Chicken Pasta Cajun spiced chicken with fresh parmesan on a bed of tagliatelle | 8.95 | |
|
Thai Red Duck Curry pieces of duck & vegetables in a coconut sauce served with basmati rice
|
9.95 | |
|
SEAFOOD DISHES
|
||
| Cornish Seafood salmon, cod, squid, mussels & prawns in a coconut & sweet chilli sauce | 14.25* | |
| Salmon Fillet with a creamed spinach sauce | 13.25* | |
| Lemon Sole grilled whole in a lemon & herb butter | 13.65* | |
| Cornish Trio fillets of red mullet, lemon sole & haddock in a lemon & parsley butter | 13.95* | |
| Fish cake homemade smoked salmon & goats cheese fish cakes with a tomato & herb sauce | 9.95* | |
| * served with either 2 of the following, new potatoes, chips, salad or ratatouille | ||
|
VEGETARIAN DISHES
|
||
| Spinach & wild Mushroom Lasagne with a fresh tossed salad & chips | 9.75 V | |
| Ratatouille topped with cheese and served with a fresh salad & granary bread | 7.95 V | |
| Tagliatelle Pasta a tomato, pepper & onion sauce, with mozzarella cheese | 7.95 V | |
| Halloumi & Potato salad char-grilled Cypriot cheese topped with a strawberry dressing | 7.95 V | |
| Bean Burger with tomatoes & lettuce in a toasted bun with chips | 7.95 V | |
| Greek Salad Feta cheese with olives, red onions, cucumber, tomoatoes & fresh leaves | 6.95 V | |
|
PIZZA Traditional 9” Italian Pizza Bases
|
||
| Margarita tomato and mozzarella | 6.75 V | |
| Vegetarian peppers, onions, mushrooms, spinach and mozzarella | 7.75 V | |
| Mediterranean spinach, mushroom, olives, feta and mozzarella | 7.95 V | |
| Hawaiian ham, pineapple and mozzarella | 7.50 | |
| Spicy Chicken pepper, onions, chicken and mozzarella | 7.95 | |
| Seafood Pizza crayfish tails, chilli sauce, sun-dried tomatoes, peppers and mozzarella | 7.95 | |
| Additional toppings | 0.60 | |
|
SIDE ORDERS
|
||
| Chips with the chefs special seasoning | 2.00 V | |
| Mixed Salad freshly tossed with tomatoes, onions, cucumber & peppers | 3.50 V | |
| Garlic Bread toasted garlic baguette | 2.00 V | |
| Basket of Bread a basket of granary & ciabatta bread | 2.50 V | |
| LG | 3.95 V | |
|
CHILDRENS MENU
|
||
| Homemade Chicken Goujons | 5.50** | |
| Wholetail Scampi | 5.25** | |
| Beef Burger | 5.25** | |
| Pork Sausages | 5.25** | |
| VegetableBean Burger | 5.25** | |
| Tomato Pasta with cheese | 5.50 | |
| ** Served with either 2 of the following, chips, new potatoes, beans, salad or peas | ||
| Some dishes may contain nuts. To the best of our knowledge all dishes are GM free. Service charge not included | ||