Christmas

The Boatshed Christmas Menu

STARTERS
CARROT & PARSNIP SOUP (V)

CHICKEN SKEWERS
Char-grilled with mixed vegetables, with a minted lime marinade.

SMOKED SALMON PARCELS
Filled with mozzarella, tomato & pesto, served on a bed of leaves.

AVOCADO & LIME SALAD (V)
Tossed with tomato, cucumber and spring onions

ALL STARTERS SERVED WITH MIXED BREAD

MAIN COURSE
CORNISH TURKEY BREAST
Lemon & thyme turkey breast,
Served with stuffing, sausages wrapped in bacon & an apricot sauce.

ROAST BEEF
Served with Yorkshire pudding & Cornish Ale gravy.

CORNISH LING FILLET
Braised in a red pepper & leek sauce

ASPARAGUS & RICOTTA TART (V)
Served with a sun-dried tomato sauce

ALL MAIN COURSES SERVED WITH SEASONAL VEGETABLES & ROAST POTATOES

DESSERTS
CHRISTMAS PUDDING (V)
Served with a Black Cherry & Brandy Sauce

CHOCOLATE & ORANGE CAKE (V)
Topped with whipped cream & drizzled with a chocolate sauce & served with clotted cream.

POACHED APPLE (V)
Poached with Cinnamon, Cider & Sultanas & served with Vanilla ice cream.

BLACKCURRANT CRÈME BRULEE (V)

COFFEE WITH BRANDY TRUFFLES
& VANILLA SHORTBREAD

£19.50 PER PERSON

DOWNLOAD OUR CHRISTMAS MENU HERE

(XMAS CRACKERS, PARTY POPPERS & DECORATIONS INCLUDED IN PRICE)
MENU ONLY AVAILABLE BY BOOKING & PRE-ORDERING
PLEASE CALL 01736 368845 Restaurant 366746 Office FOR INFO AND BOOKINGS OR
‘E’ MAIL US AT info@boatshed.info.uk

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SAMPLE BUFFET SELECTION

TANDOORI CHICKEN DRUMSTICKS
FALAFELS
HONEY ROAST HAM
PIZZA SLICES
CURRIED POTATO SALAD
MORROCAN COUSCOUS
TUNA PASTA SALAD
NACHOS & DIPS
SAUSAGE ROLLS
PRAWNS & CHICKEN VOL AU VENTS
PROFITEROLES
GATEAUX’S

BARBECUE CHICKEN
DRUMSTICKS
MINI PRAWN BITES
ROAST BEEF
BREAD ROLLS
POTATO SALSA SALAD
MEDITERRANEAN COUSCOUS
GARLIC PASTA SALAD
CRUDITES & DIPS
VEGETABLE PASTRIES
ONION BHAJIS
CHOCOLATE TRUFFLES

ABOVE IS JUST A GUIDE TO SOME OF THE DISHES THAT WE CAN PREPARE. SOME
ITEMS AND PRICE MAY VARY SLIGHTLY ACCORDING TO YOUR
PERSONAL REQUIREMENTS.

OUR STANDARD BUFFET PRICE IS £6-50 PER HEAD
WITH A MINIMUM ATTENDANCE OF 30 PEOPLE.

WE CAN CATER FOR BUFFET EVENTS OF UP TO 100 PEOPLE.
ROOM HIRE FOR ANY EVENT IS £50 TO COVER STANDING COSTS.
WE HAVE AN ENTERTAINMENTS LICENSE TO 1AM.
WE CAN ARRANGE FOR DISCO, Karaoke OR LIVE MUSIC AS REQUIRED. .
TO DISCUSS YOUR PERSONAL REQUIREMENTS & availability OF DATES PLEASE

PHONE 01736 368845 OR 01736 366746.
YOU CAN E MAIL nigel.waller@bosuns.org
Please note we can also provide a mobile bar service for any occasion including
outside events in marquees such as for Weddings and Birthday parties.
We can also arrange for the supply of buffet food. Please ask us to quote for you.